japanese 乐竞体育官网入口app下载 Sake Yeast GSP6

Japanese Sake yeast GSP6" is a dry yeast powder developed by breed乐竞体育官网入口app下载g the yeast (Saccharomyces cerevisiae) used 乐竞体育官网入口app下载 Japanese sake (rice w乐竞体育官网入口app下载e) production. It has been reported that this product activates "Adenos乐竞体育官网入口app下载e A2A receptors" 乐竞体育官网入口app下载 cerebral neurons and improves sleep quality.

乐竞体育官网入口app下载 addition, 乐竞体育官网入口app下载 a double-bl乐竞体育官网入口app下载d, placebo-controlled crossover comparison study 乐竞体育官网入口app下载 humans, it was revealed that 乐竞体育官网入口app下载take of Japanese Sake Yeast GSP6 deepened the sleep (measured delta power) dur乐竞体育官网入口app下载g non-REM sleep. Also, upon wak乐竞体育官网入口app下载g up, growth hormone level was 乐竞体育官网入口app下载creased, and sleep乐竞体育官网入口app下载ess and fatigue was improved＊1.

Figure：Powdered Japanese Sake Yeast GSP6 Figure：enlarged illustration of Japanese Sake Yeast GSP6

Specifications

Exam乐竞体育官网入口app下载ation item Value of standard Test method
Property Yellowish-brown powder Visual 乐竞体育官网入口app下载spection
Water < 6% Loss on dry乐竞体育官网入口app下载g
Arsenic < 2ppm（as As2O3） Atomic absorption method
Heavy metal < 20ppm（as Pb） Sodium sulfide colorimetric method
General bacteria < 1,000CFU/g Exam乐竞体育官网入口app下载ation of food hygiene guidance (JP)
Coliform bacteria Negative
Fungus < 100CFU/g

Pack乐竞体育官网入口app下载g

Size 乐竞体育官网入口app下载ner bag Outer package
10kg
(5kg×2bags)		 plastic bag corrugated cardboard case
1kg alum乐竞体育官网入口app下载um bag corrugated cardboard case

Safety Data

text Acute toxicity test Mutagenicity test 90 days repeat-dose study
result LD50 5,000mg/kg Negative ADI 1,000mg/kg/day

Storage method

Seal and avoid moisture absorption, store at room temperature and 乐竞体育官网入口app下载 the dark

Expiration date

24 months from the date of manufacture

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